“Cowboy Brisket”
We only went and did it! Class Winner in the gluten free class and Highly Commended in the Fusion Class.
Well done to our manager Mat for creating our new winning pie, (slow roasted brisket with cowboy butter and Mexicana cheese….delicious!) , and the whole Madk team.
We are super proud and, well, chuffed to bits! Congratulations to all the other finalists and winners 🎉🎊🍾
Wow! We have just had the judge’s notes back and found that our winning Cowboy Brisket Pie got a score of 98/100 with the comment “a truly amazing pie” We couldn’t be prouder! 😊
Grab your Cowboy Brisket pie here – for a limited time only!
